Mike Sammons' "Working Man's Road to Weight Loss" details the driver's story to losing more than half his body weight in a quest for better health.
"Throw my sandwiches away all you want, but you're missing out on a yummy treat, and you will not squash my sparkle today. So there."
Overdrive correspondent Wendy Parker reports from her yearly visit to the doc with some helpful tips for diet, activity levels and overall health.
Wendy Parker says the $300 a week she and her husband George spend on food is pretty bare bones. What is your weekly budget for food?.
The Trucking Solutions Group of owner-operators, of which Ash is a member, is hosting an open call tomorrow, Oct. 31, at 3 p.m. Find call-in details, along with recommended health reading, in this story.
Atlas Van Lines' King of the Road operator survey, conducted earlier this year, garnered close to a couple hundred responses to questions running the gamut of operational details and preferences for various businesses delivering services ...
Today's post by Overdrive Managing Editor Lucinda Coulter The Trucker’s Jumbo hoagie at Ray’s Steel City Saloon in Tallahassee, Fla., used to be full of bologna -- fried bologna Pittsburgh-style, that is -- with everything else ...
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