"How awesome will it be to ride down the road with the delicious aroma of crock-pot roast wafting around?" If you have recommendations for Wendy for recipes/logistics of in-cab cooking, send them in!
"I'm not a bad cook, but being around my Mom and my Aunt reminded me that I was raised to a pretty high cooking standard.... Just showing up with my sparkling personality isn't always enough."
On U.K. horse-meat fast-food burger scandal: "I'd actually be happy to find out it's only horse meat, and not something unspeakable, like ground-up baby diapers drenched in pig fat."
Costs of operation eat up a majority of an owner-operator business's revenue -- more on fuel, maintenance, tires, oil and food in this occasional series.
"For all my moaning about not having a lot of choices on the road, when I do have a choice, I choose something I can get on the road. I don't know if it means ...
"Whether you pay for it or not, coffee is king on the road, still out-selling energy drinks, and being consumed by 80% of the population on a daily basis. All hail the mighty bean."
Let’s hear it for the humble candy bar. A survey from Insure.com finds that it’s the best food to eat while driving. French fries ranked a close second, only one percentage point behind the candy bar. (My ...
Independent rebuttal to prognosticators of insurmountable challenges of the owner-operator model; Driverless trucks: income opportunity?; Insurance: "we've got to stop this bill dead."
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